Category: Mains

Leftover Turkey Curry Recipe with Coconut Milk | David Lloyd Clubs

Leftover Turkey Curry Recipe with Coconut Milk | David Lloyd Clubs

Turkey Curry recipe with coconut milk is a great way to use up some of that turkey on boxing day (or the day after Thanksgiving). I really like the spicy contrast of using a Turkey Curry Recipe to make the most of  the leftover turkey.…

Canned Jackfruit Recipes | Pulled Jackfruit | Jackfruit Pulled Pork

Canned Jackfruit Recipes | Pulled Jackfruit | Jackfruit Pulled Pork

Canned Jackfruit Recipes: My pulled jackfruit is a classic take on bbq pulled pork and makes a great vegan alternative; time to jump on the jackfruit pulled pork band wagon! Canned jackfruit recipes are a great thing to master; you can source canned jackfruit online…

Microwave Salmon | Cooking fish in microwave (in 3minutes!)

Microwave Salmon | Cooking fish in microwave (in 3minutes!)

Microwave Salmon – cooking fish in microwave in 3 minutes flat, one of my favourite microwave fish recipes (I always say that..) My microwave salmon is one of the easiest microwave fish recipes I’ve done. Obviously cooking fish in microwave is going to be extremely…

How to cook perfect Roast Chicken – Roast Chicken Recipe

How to cook perfect Roast Chicken – Roast Chicken Recipe

Ever wondered how to cook perfect Roast Chicken? What is the best roast chicken recipe? Good, ’cause I’ll answer that question now. A roast chicken for Sunday lunch or just an indulgent and hearty mid-week meal is probably one of the worlds most loved comfort…

Cauliflower Cheese with Truffles | Recipes with Black Truffles

Cauliflower Cheese with Truffles | Recipes with Black Truffles

Cauliflower Cheese Recipe with Truffles for a decadent winter warmer recipe – the ultimate in comfort food, recipes with black truffles. Recipes with black truffles can be expensive, but my Cauliflower Cheese Recipe makes use of store bought preserved truffles which are cheaper and last…

Sea Bass Tray Bake Recipe | How To Cook Sea Bass | David Lloyd Clubs

Sea Bass Tray Bake Recipe | How To Cook Sea Bass | David Lloyd Clubs

Sea bass tray bake is such a hassle-free way on how to cook sea bass; it’s a simple one-tray family dinner. I’ve made this sea bass tray bake recipe loads of times now, and like most of my recipes you can use what you’ve got;…

Homemade Curried Beefburgers with Indian Mayo

Homemade Curried Beefburgers with Indian Mayo

My homemade curried beefburgers are delicious, I won’t lie. They really are. I developed these for Big K charcoal. Punchy with lots of chopped fresh chili, herbs, spices, I love them. You can cook these on the BBQ (which I’ve done on the video below)…

BBQ Rumpsteak with Chimichurri Sauce (churrasco style cooked on rotisserie BBQ)

BBQ Rumpsteak with Chimichurri Sauce (churrasco style cooked on rotisserie BBQ)

This is one of those recipes when the Cyprus BBQ’s really come into their own; using the long skewers for large pieces of meat cooked both on a fast high heat then lifted for a slower cook to finish created amazing results. Buy the best…

Rotisserie BBQ Video | Tamarind Pork Belly, Chicken Thighs and Asian ‘Slaw

Rotisserie BBQ Video | Tamarind Pork Belly, Chicken Thighs and Asian ‘Slaw

Delicious slow-roasted Tamarind pork belly souvla cooked on huge skewers with crispy succulent Zataar chicken thighs, cooked to perfection on a Cyprus Rotisserie BBQ, all served with a fresh vibrant Asian slaw.  Head over to Cyprus BBQ for the full recipe! And if you want…

Slow Roast Pork Belly Video – David Lloyd Clubs

Slow Roast Pork Belly Video – David Lloyd Clubs

An easy recipe for when you have friends or family coming round and want to spend more time socialising than cooking! Check out David Lloyd Blog for the full written recipe. This tender, crisp pork belly, served with sweet apple sauce, buttery new potatoes and…

Harissa Tofu with Orzo Pasta (vegan recipe) – David Lloyd Clubs Video

Harissa Tofu with Orzo Pasta (vegan recipe) – David Lloyd Clubs Video

This vegan delicious Mediterranean orzo salad topped with crispy harissa tofu is the ideal summer dinner dish. Ready and on the table in less than 20 minutes, enjoy as a quick mid-week meal or packed lunch – get the full recipe from the David Lloyd Blog.…

Orzo Lemon Chicken Tray Bake – Aloades Olive Oil

Orzo Lemon Chicken Tray Bake – Aloades Olive Oil

Deliciously easy, orzo and chicken tray bake, developed exclusively for Aloades Olive Oil, by Theo Michaels

Rainbow Carrots with Garlic Lemon Chicken – David Lloyd Clubs

Rainbow Carrots with Garlic Lemon Chicken – David Lloyd Clubs

This recipe is perfect for a quick, healthy mid-week dinner. Tender, grilled garlic-lemon marinated chicken breast sits on a bed of fluffy couscous and brilliantly colourful and sweet honey glazed rainbow carrots. Delicious and perfectly balanced, it provides a healthy balance of veggies, carbs and…

Harissa Seabass and Super Greens – David Lloyd Clubs Video Recipe

Harissa Seabass and Super Greens – David Lloyd Clubs Video Recipe

My delicious harissa seabass and green medley recipe is super healthy and packed with flavour! You can make this in (literally) 10 minutes and has everything you need to keep healthy. Seabass (a great source of protein and healthy fats) sits on a bed of…

Prawn and Chickpea Ragu Recipe – David Lloyd Clubs

Prawn and Chickpea Ragu Recipe – David Lloyd Clubs

Prawn Ragu Recipe with ras el hanout – my latest recipe for David Lloyds Club. This spicy prawn ragu is deliciously warming and comforting – the ideal dish for a chilly winter’s evening. Seasoned with the fragrant Moroccan spice blend ras el hanout, the chickpea…

How to cook pork belly and get crispy skin everytime | Pork Belly Recipe

How to cook pork belly and get crispy skin everytime | Pork Belly Recipe

Pork belly recipe with crispy skin and garlic, thyme and lemon. Updated recipe from previous pork belly recipe with pomegranate molasses. This slow cooked pork belly recipe capitalises on the aromatics of garlic, lemon and thyme; a three-team partnership that works wonderfully together. I love…

Salmon Tray Bake for David Lloyd Clubs

Salmon Tray Bake for David Lloyd Clubs

Salmon Tray Bake Recipe and Video for David Lloyd Clubs My latest video and recipe for David Lloyd’s Clubs is now live for your viewing pleasure. It’s a cracking little dish, salmon fillet, on a bed of puy lentils, fine beans, few other little bits…

Roasted Salmon with Honey Mustard Glaze

Roasted Salmon with Honey Mustard Glaze

Roasted Salmon with Honey Mustard Glaze is a wonderfully easy, healthy and surprisingly quick dinner to make. Roasted salmon with honey mustard glaze is a great recipe to have up your sleeve. A honey mustard roasted salmon, cooked whole, with the skin on is worthy…

Rice Noodle Recipe Thai Style for David Lloyd Clubs – Video

Rice Noodle Recipe Thai Style for David Lloyd Clubs – Video

A great healthy, vegetarian and easy Rice Noodle Recipe I developed for David Lloyd Clubs inspired by the flavours of Thailand (watch the video to see how to make it). This rice noodle recipe is really easy to make, healthy and totally vegetarian. It’s packed…

Beef Stifado – Greek Beef Stew Recipe | Traditional beef stifado recipe

Beef Stifado – Greek Beef Stew Recipe | Traditional beef stifado recipe

Beef Stifado is one of the most famous Greek Cypriot recipes. There is nothing like a steaming bowl of Beef stifado to warm the soul. A true taste of Cyprus in a bowl.. Beef Stifado is famous the world over for it’s fragrant and unique flavours,…

Pork Larb | Larb Recipe the National Dish of Laos

Pork Larb | Larb Recipe the National Dish of Laos

Pork Larb is inspired by a larb recipe I enjoyed most when travelling through Laos. This particular larb recipe is pork larb, also known as laap it is often made with chicken or pork mince, I quite often use turkey mince which works really well.…

Lamb Breast Recipe – Slow Roast Breast of Lamb

Lamb Breast Recipe – Slow Roast Breast of Lamb

An easy and delicious lamb breast recipe – try out my slow roast breast of lamb recipe with gnocchi in a rich aromatic sauce.   Lamb breast is really underrated, it’s cheap, tastes great and if you treat is right; a slow roast breast of…

Greek Chicken Recipe – Chicken and Feta Recipe for Harrison’s Fund Charity

Greek Chicken Recipe – Chicken and Feta Recipe for Harrison’s Fund Charity

Greek Chicken Recipe you say? Well, here you go! Greek inspired Chicken and Feta recipe specially created for Harrisons Fund Charity. Soon as you hear the words Greek chicken recipe it conjours images of rustic birds (as in the poultry – not the girls, well…

Maple Pork Chops | Recipes for Pork Chops

Maple Pork Chops | Recipes for Pork Chops

Maple Pork Chops are a marriage made in heaven, if you are looking for the best recipes for pork chops you’ve just found it! Recipes for pork chops simply don’t get better – maple pork chops – succulent pork chops wallowing in a tangy maple syrup…

BBQ Leg of Lamb | Butterflied Leg of Lamb Recipe

BBQ Leg of Lamb | Butterflied Leg of Lamb Recipe

Greek inspired BBQ Leg of Lamb – specifically butterflied leg of lamb recipe served with harissa yoghurt. Butterflied BBQ leg of lamb is a wonder of the barbecue world and for something so easy to cook I don’t think gets center stage on the BBQ…

Greek Lamb Neck Recipe With Roasted Lettuce | How to cook lamb neck

Greek Lamb Neck Recipe With Roasted Lettuce | How to cook lamb neck

Greek Lamb Neck Recipe with roasted lettuce; knowing how to cook lamb neck couldn’t be easier. Lamb neck recipes? Yes, lamb neck! It’s a super cheap cut of meat, incredibly flavorful and massively underused. It can however get a little complicated; lamb neck is basically broken…

Potato Bake Recipe with Pancetta, Thyme, Garlic and Lemon

Potato Bake Recipe with Pancetta, Thyme, Garlic and Lemon

My layered potato bake recipe is elevated with a few humble ingredients such as pancetta, thyme, garlic and lemon. Slowly cooked; the potatoes melt together, enveloping the other flavours for a deliciously more-ish concoction. Soft, chewy, a hint of crisp charring; I originally made this…

Cote de Boeuf Recipe – how to cook the perfect cote de boeuf

Cote de Boeuf Recipe – how to cook the perfect cote de boeuf

Cote de Boeuf Recipe – there is something almost primal about a large slab of perfectly cooked cote de boeuf. Cote de Boeuf should be charred on the outside, molten pink in the center and seasoned heavily, it begs to be devoured. Try adding a dollop…


Join TheoCooks

Subscribe and get new recipes and updates straight to your inbox

Almost done! Please click the activation link on the email we have just sent you. Thank you.

Something went wrong - please contact us to get you started!