Smoked Haddock Hash – David Lloyd Clubs Christmas Video Recipe
A delicious and simple smoked haddock hash with a poached egg making the perfect festive brunch! Check out the full recipe on the David Lloyd Blog here and watch the video recipe below.
A delicious and simple smoked haddock hash with a poached egg making the perfect festive brunch! Check out the full recipe on the David Lloyd Blog here and watch the video recipe below.
Prawn Ragu Recipe with ras el hanout – my latest recipe for David Lloyds Club. This spicy prawn ragu is deliciously warming and comforting – the ideal dish for a chilly winter’s evening. Seasoned with the fragrant Moroccan spice blend ras el hanout, the chickpea…
Microwave Mug Meals – how to cook fish in the microwave (in 90 seconds no less) – my seabass and pea puree microwave mug meal as I demonstrated on ITV This Morning. This is my microwave mug meal of cooking seabass – microwave cooked fish…
How to cook kippers – want to have kippers for breakfast? You should… Understanding how to cook kippers couldn’t be easier. But first, having kippers for breakfast really reminds me of being a kid. My Dad would pick some kippers up and we’d sit around…
My tandoori salmon recipe is basically an Indian inspired salmon marinade. I first made my tandoori salmon recipe a few years ago for a BBQ and it was a huge success – in fact it stole the show. I’ve wanted to post my tandoori salmon recipe for a…
My Thai Salad, my Thai seafood salad to be exact! There’s something very cleansing and pure about this seafood salad. Lots of lovely seafood and vegetables tangled in thick rice noodles with a delectable hot, spicy, sweet, sour dressing that is very light but still…
Grilled clams cooked on the BBQ with a Cambodian Ginger Dressing – I should stop writing now. Soft succulent morsels of shellfish steamed in their own little shells. Combine those grilled clams cooked on the l with my Cambodian influenced ginger dressing and the smokiness from the…
Fried Calamari recipe or Salt and Pepper Squid is the ultimate fried calamari recipe; crispy, fiery exterior and soft tender center.. Fried calamari tends to conjure images of Greek islands and scoffing platefuls with nothing more than a squeeze of lemon and the sound of…
Prawn Curry Recipe (aka my prawn ruby murray) – an easy curry recipe to create a rich and fragrant prawn curry packed with flavour and utterly delicious. My Prawn Curry recipe offers real depth of flavour with a rich smoky tomato base, slightly sweet with a…
Chipotle Recipes – my Mexican Seafood recipe is hot, hot, hot! A Mexican inspired recipe, the chipotle paste give this a deliciously smokey flavour which compliments the sweetness of the shellfish. One of my chipotle recipes, my Mexican Seafood Recipe is sloppy, rustic and fiery – the…
Fried mussels are as close to instant gratification as you are going to get in the kitchen…well…maybe.. A cheap packet of shelled pre-cooked mussels deep fried and transformed into little crunchy Asian bites of beauty.. My fried mussels are delicious but I have a confession… I’ve…
Seafood Pasta Recipe (Greek seafood pasta actually!) My seafood pasta recipe is simple, elegant and damn tasty and more to the point it is cooked in 10 minutes flat! I prefer to make this as a seafood linguine but any pasta will work. I’ve slightly…
My king prawn canapes recipe is literally finger licking gorgeous; nutty, creamy, fragrant… welcome to the meeting of King Prawns and Amaretto… Prawn canapes are a great recipe to have up your sleeve to add a little decadence to your dinner party. I used to live…
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