This vegan delicious Mediterranean orzo salad topped with crispy harissa tofu is the ideal summer dinner dish. Ready and on the table in less than 20 minutes, enjoy as a quick mid-week meal or packed lunch – get the full recipe from the David Lloyd Blog.
Roasted Pumpkin Lentil Vegan Salad – exclusively made for David Lloyd Clubs. This vegan winter salad is one of my favourites. See in the winter months with a gorgeous earthy roasted pumpkin and lentil salad. Winter doesn’t have to be all about heavy stews! Watch the […]