Baked chicken wings with honey and soy glaze couldn’t be easier! The honey and soy glaze is sticky, sweet with a little kick of chilli! Chicken wings are incredibly cheap, easy to cook and always satisfy – just remember to make roast more hot wings than you think…

Some of you may have heard that I was lucky enough to sign with a publisher to write my first cookbook, a microwave meals cookbook no less! Well, I’ve spent the last 6 months developing new microwave recipes for my book and I finally finished.…

How to cook pork chops, not just, how to cook pork chops, but how to cook the best ever pork chops! There are lots of pork chop recipes but my quick and easy pork chop recipe is a rustic dish of beauty. My pork chop…

Clay Pot Rice always reminds me of Hong Kong…  Strolling along the streets of Kowloon market the main event is the street food, in particular the clay pot rice and the black bean clams (but more on the clams another day…). Clay Pot Rice Recipe is inspired…

There are tons of Orzo salad recipes and this is one of my favourites; it’s a real ‘summer in a bowl’ type dish. Chewy orzo, sharp feta and a warm salad dressing made from the juices of roasted baby plum tomatoes. I made this for…

My Tandoori Paste Recipe is basically your one-stop-shop for a tandoori inspired marinade. An incredibly easy tandoori paste recipe that is quick to put together and will create a delicious tandoori paste that you can slather or marinate pretty much anything with. My favourite is…

My Churros Recipe is as authentic as it gets and comes straight from my Mexican friend Marianna! We followed her authentic Churros recipe to the letter and it couldn’t have been easier. This churros recipe created piping hot elongated doughnuts that we served as part of…