Monthly archives: April, 2015

Crispy Skin Salmon Crackling by Theo Michaels

Crispy Skin Salmon | How to get crispy salmon skin

Crispy Skin Salmon – salmon crackling if you like. Quite simply – I love this. Crispy skin salmon crackling is delicious, spiky,…


Brazilian Black Bean Stew Feijoada - Pork Stew

Feijoada | Brazilian Black Bean Stew Recipe (Brazilian Recipes)

Feijoada, the Brazilian black bean stew is a deliciously dark and seductive black bean stew; it is the enigma that is…


BigChocBrownieBid Sick Childrens Trust Theo Michaels

The Chocolate Brownie Bid Has Begun!

The lovely folks at the Sick Childrens Trust have just launched their …


Olive Tapenade Recipe - Green and Black Olive Tapenade by Theo Michaels

Olive Tapenade Recipe | Sultry Green & Black Olive Tapenade

My olive tapenade recipe, a green and black olive tapenade to be exact! It’s one of my favourites; the sharpness of…


Halva Recipe Greek Dessert by Theo Michaels - dairy free dessert

Halva Recipe | Traditional Greek Dessert and dairy free…

My halva recipe is a traditional Greek dessert. Sweet, sticky and dairy free! Super easy to make and a delicious sweet…


Deep Fried Ice Cream Easter Egg, Boiled Egg Surprise!

Deep Fried Ice Cream Easter Eggs!

Deep fried ice cream – that’s right, I said deep fried ice cream! Looks like a boiled egg with soldiers but…